A Paris chalkboard menu – appearances can be deceiving! (Daxis) Years into my love affair with Paris, I’m still making ridiculous rookie mistakes. I suppose it’s time to accept that France will always have the upper hand, but it still stings. My most recent humiliation is horse-related. Or at least, I thought it was. Please… …read more
Mark and Allegra Karoski-Biava Fresh off the plane and bleary-eyed with two kids in tow, we set out for our first family meal in Paris. Surely in this city of more than 8,000 restaurants, finding a suitable spot would be simple enough, non? After passing snug bistros and lively brasseries, we spotted a red neon… …read more
Tiago Pereira I got my first Opinel pocket knife at age seven—the age of reason, my parents must have thought—during a summer vacation in the French Alps. Each member of my family had one, and they got plenty of use during mountain hikes: my father’s to carve intricate pattern on his walking stick, my mother’s… …read more
If the twinkling lights all over Paris didn’t give it away, we’re happy to declare that it’s officially holiday season. We’ve got holiday shopping on our minds and, lucky us, several fabulous bloggers who are as enamored with France as we are have graciously agreed to share their favorite French-inspired holiday gifts with us here…. …read more
One of the latest hot items in the Paris food and wine world, Au Passage has been garnering more than a bit of blogger buzz lately. It also just snagged the 2012 Prix Fooding d’amour, confirming its status as Paris’ newest foodie darling. In the evenings, this low-key wine bar and tapas joint is jam… …read more
Erica Berman was lucky enough to spend a couple months in gorgeous Genoa, Italy, this summer. She met up with HiP Paris friend and contributor Steve Brenner for a leisurely lunch in the historic town of Montepulciano before touring some villas in Tuscany. After reading his mouth-watering account of their meal, we couldn’t keep ourselves… …read more
Ladurée macarons in their sleek box (Louis Beche) For years, everyone—especially New Yorkers—has been clamoring for the death of the cupcakes. Let those pastel-colored, frosting-slathered, sprinkled-adorned, oh-so-cute sugar bombs be over! Can we puh-leeze move on?? And it would appear, with Ladurée’s arrival on Madison Avenue, New Yorkers may finally get their wish: the macaron… …read more
Spending a summer in Paris is a dream come true, but as the Parisians rushed away to enjoy the famous French summer holidays, we got a bit envious and started dreaming of our own escape into the countryside. Thankfully, we were in for a treat: a day trip to one of the most famous regions… …read more
Gelato from Amorino in Paris is a no-no for the lactose averse, unfortunately! (Josh Leo) Hello. For about ten months now I have been grappling with intolerance in my life, something deeply rooted and painful to me and to loved ones. I feel that it’s time to come out with it, to share this issue… …read more
