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Le Tout Monde: Authentic Dining & Natural Wine in the 18ème’s Goutte d’Or

Le Tout Monde Restaurant, Paris

My favorite dining companion never fails to strike up a conversation when we’re in a restaurant- sometimes with a neighboring table, often with the server or sommelier. So it was no surprise that he immediately hit it off with the owner of Le Tout Monde when we enjoyed an apéro and entrées there on a rainy evening. The conversation quickly turned to vin nature – a shared passion, it turns out – and mutual acquaintances in the small community of French natural winemakers.

The cozy bistrot in the Goutte d’Or neighborhood of the 18th arrondissement had recently hosted a few friends for an event. “I’m not trying to hold big tastings here or anything,” the friendly patron humbly explained, “I’m just happy to host friends.” Being a good host is clearly a priority in this charming wine bar and restaurant, where everyone feels like a friend.

Le Tout Monde Restaurant, Paris

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Privé de Dessert 2: Traditional French “Desserts” with a Twist

Privé de Dessert, a unique culinary concept in Paris

At PDD2 what you see is not what you get. The offshoot of Privé de Dessert, the quirky SoPi restaurant where entrées and main dishes look like classic French pastries, has brought the same fun approach to the Opéra neighborhood in the guise of a take-away “pâtisserie” with a twist.

Every delicacy in this bright 2nd arrondissement café looks like a pastry, yet they’re anything but dessert: a réligieuse with avocado cream and salmon rillettes, a delicate éclair that refashions the traditional ham-and-butter lunchtime sandwich, or a savory cupcake that hides a surprise tartiflette filling.

Privé de Dessert, a unique culinary concept in Paris

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Le Triangle: Craft Beer and Thoughtful Cuisine in the 10th Arrondissement

Le Triangle: Craft Beer in Paris

Anto Hinh-Thai

The craft beer boom in Paris has grown at such an astonishing rate that the market has essentially become saturated in a matter of years. These days, if you want to open up a beer bar, restaurant, or bottle shop, it’s in your best interest to find a niche or specialty that makes you stand out from the rest. The team behind Le Triangle had no problem making a space for themselves in Paris’ craft beer scene, as they simple pulled from their own particular passions – cooking, micro-brewing, and hospitality – to create one of the city’s few craft beer tap-houses.

HiP Paris Blog, Le Triangle

Le Triangle

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Uptown: An Exciting Neo-bistrot Tucked Away in Montmartre

Uptown Restaurant, Montmartre, Paris

Far from the bustle of central Paris’ boulevards and train stations, Uptown hides in the Northern part of the 18ème, one of a few areas in the city to retain a quiet, village-like ambiance over the decades.

The food, however, is anything but provincial. As with the best of contemporary Parisian bistrots, head chef Fabrizio Guérrini (formerly of Michelin-starred Agapé) spotlights seasonal ingredients on a menu of small sharing plates, which change monthly.

hip-paris-blog-upotown-restaurant

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Hardware Société: Paris’ Newest Australian-Breakfast Import

Hardware Societe, Australian Breakfast arrives in Montmartre

Emily Dilling

When the Australian café-inspired restaurant Holybelly opened in the 10th arrondissement, it revolutionized morning meals in Paris. The all-day breakfast menu, which combined classic eggs and sides with more refined seasonal mains, was the first of its kind in a city where breakfasts are continental and Anglo-inspired dining often fail to inspire.

Three years later and people still line up at Holybelly’s doors before opening, waiting to taste the new monthly menu, come back for their favorite permanent menu classics, or enjoy the special weekend menu. Despite the restaurant’s rampant success and the undeniable demand for the a solid breakfast joint in Paris, Holybelly remains an anomaly in the bacon-and-eggs breakfast scene. At least, until recently.

Hardware Societe, Australian Breakfast arrives in Montmartre

Hardware SociétéIthaa Li

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On Natural Wine and Where to Drink It in Paris

Natural winemaking in France and where to drink in Paris

Le Siffleur de Ballons, Palmyre Roigt

There are a ton of things we consider when choosing where to eat out: the ambiance of the restaurant, the chef’s specialties, price, and proximity are a few aspects often that affect my choices. While the quality of the food served is probably the first thing that occurs to us when reserving a table, I would argue that the wine menu is equally, if not more, important when choosing where to dine while in France.

Ever since discovering natural wine in 2012, I have begun to seek it out as a sign of quality and good food and drinks to come when choosing where to eat, and this method rarely lets me down. It also often brings welcome surprises, such as encounters with inspiring food industry professionals and the discovering of off-the-beaten-track addresses.

Natural winemaking in France and where to drink in Paris

Le Siffleur de Ballons

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My Montmartre: Food, Coffee, Shopping & More

Montmartre Roundup

I have a confession to make. Even though I’ve spent a good portion of my adult life exploring Paris, I’d never dedicated ample time to discovering Montmartre. Sure, I’d seen all the “must-see” spots – I had climbed the endless steps to Sacré-Coeur, bought a still-wet canvas at Place du Tetre, gazed upon the moulins, and even visited Amélie’s favorite spots. However, it wasn’t until this past trip that I truly experienced the neighborhood (thanks to a stay at this incredible apartment), and subsequently fell in love with it. Here are my favorite addresses for an ideal day touring the famed butte.

Montmartre RoundupMontmartre Roundup

Cafe Marlette, Cuillier

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Posted in Reader Tips & Reviews, Restaurant Reviews | 2 Comments »

DonAntónia Pastelaria: Portuguese Treats Along the Canal St-Martin

HiP Paris Blog DonAntonia Pastelaria Canal St MartinAmong all of the trendy coffee shops and boutiques along the Canal Saint Martin, one new address is standing out from the rest. Forget croissants and café crèmes for a moment and immerse yourself in the pasteis de nata and galão at DonAntónia, a part eatery, part grocery store that is dedicated to the tastes of Portugal.

HiP Paris Blog DonAntonia Pastelaria Canal St MartinThe idea is simple: everything – down to the milk in the coffee – comes from Portugal. A team at Canelas bakery in Pierrefitte, just north of Paris, creates the pastries each day. In fact, they’ve been catering Portuguese cuisine for 35 years, but DonAntónia is the first storefront for the products in Paris. Continue Reading »

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Fraîche: A Summer Must for Light French Fare Along the Canal St-Martin

Canal St-Martin bistrot, Fraîche. A summer go-to for light French fare.

Everything about Fraîche is in keeping with its name: light and refined dishes made with market-fresh ingredients, surprising flavor combinations, and a sunny yet airy space that puts you immediately at ease. Whether for a weekday lunch with colleagues or an intimate dinner date, you’ll walk away from a meal at this unpretentious Canal St-Martin bistrot full and restored.

Canal St-Martin bistrot, Fraîche. A summer go-to for light French fare.

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La Cantine de Merci. Lunch in Paris’ Trendiest Concept Store

La Cantine de Merci: Light Lunch in Paris' Premier Concept Store

Paris abounds with design galleries, chic clothing boutiques and tile-floored bistros serving market-fresh cuisine, but rarely do you find more than one together under the same roof. Merci is a delightful exception.

La Cantine de Merci: Light Lunch in Paris' Premier Concept Store

Founded in 2009 by Bernard and Marie-France Cohen, Merci is a concept store that rolls the best of fashion, design, household goods, lighting, and lunch into one stunning space in the Haut Marais neighborhood. Spanning three light-filled floors of a former wallpaper factory, the gallery-cum-boutique is run a bit like a magazine: roughly 15 “exhibitions” held throughout the year highlight diverse themes that have included herring, urban sports, wax-dyed batiks, and urban gardening.

La Cantine de Merci: Light Lunch in Paris' Premier Concept Store

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