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Too Good To Go: France’s First Anti-Food Waste App

HiP paris Blog, Anti Waste App, Bobs Montage 1

Bob’s Bake Shop, Rebecca Genet

French cities have welcomed bike powered food delivery services such as Deliveroo and Foodora with open arms in recent years, so much so that the sight of swiftly peddling employees darting in and out of traffic has become part of these cities’ scenery. The latest newcomer to France’s takeaway food scene proves there’s room in the market for innovation and activism. Too Good To Go is an app with a mission: to reduce food waste in major cities across Europe while connecting consumers with local businesses.

HiP paris Blog, Anti Waste App, Bobs Montage 3

le 8 avril 2016, bar-restaurant Chillango ‡ Paris.

Bob’s Bake Shop. Rebecca Genet/Café Chilango, Jean-Marie Heidinger

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Anti-Gaspillage: France Rallies Against Food Waste

France rallies against food waste

La Ruche Qui Dit Oui

While the idea of requesting a doggy bag in a restaurant feels foreign to the French, steps towards reducing food waste in the country are a source of national pride. Restaurants that serve over 180 meals per day are now being pressured to provide doggy bags to customers who request them, a practice that is rare- but might change- among French diners. The initiative is the result of a growing anti-gaspillage or anti-food waste movement, which has lead to groundbreaking legislation in the country.

While the doggy bag measure is one step towards reducing annual food waste in France, which amounts to over seven tons of food each year, other larger sweeping laws are tackling the problem on an industrial level. One such measure is a unanimously passed law that was enacted in early February requiring supermarkets to donate unsold and almost-expired food to charities.

France rallies against food waste

VENOX360

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