The types of cheese in France are varied and while it may seem like a love of pungent cheese is in the blood of the French, I believe it’s an acquired taste. Rather than going straight for the Brie on your next trip to Paris push your palate by trying one of the following stinky… …read more
No country takes chicken more seriously than France, where there are dozens of heritage breeds and where over 30 percent of the chickens consumed have been pasture-raised. However, not all poulet rôtis in Paris are created equal. Discover the best places to sample roast chicken here. …read more
