March 7, 2017
French cities have welcomed bike powered food delivery services such as Deliveroo and Foodora with open arms in recent years, so much so that the sight of swiftly peddling employees darting in and out of traffic has become part of these cities’ scenery. The latest newcomer to France’s takeaway food scene proves there’s room in the market for innovation and activism. Too Good To Go is an app with a mission: to reduce food waste in major cities across Europe while connecting consumers with local businesses.
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December 31, 2015
As 2015 comes to a close, the requisite annual nostalgia is setting in. The past year has been a trying one for the city of Paris, but certainly not without many positive and exciting happenings too. On behalf of Erica and myself, I want to take a moment to thank our wonderfully supportive readers as well as our talented writers and photographers – you all continue to make the HiP Paris Blog what it is today!
We’re ready for the excitement 2016 is sure to bring, but are first taking a look back at some of the terrific pieces we shared over the past year:
2015 had no shortage of exciting developments in the food and drink scenes in Paris, bien sûr. Le Fooding announced the French food world’s departure from the bobo, bestowing this year’s emerging trends the moniker “faubourgeoise.” We checked out Dersou, an all-around favorite address of the past year and winner of Le Fooding’s coveted “Best table” award, and fell for the stunning décor and tasty far of Les Chouettes in the Marais. We also saw changes to the Barbès neighborhood with the arrival of much-anticipated Brasserie Barbès.
Shops specializing in specific items are also popping up around the city, and we thoroughly enjoyed the creamy goodness served up at Maison de la Chantilly. Equally as mouth watering was our hunt for Paris’ best poulet roti, a simple yet oh-so-delicious pleasure. And for those days when cooking a fabulous meal at home is what we crave, our peek inside Emily Dilling’s Paris Market Cookbook, complete with recipes and tips and tricks for eating locally, proves the perfect inspiration.
We simply cannot talk about 2015 in Paris without giving a nod to the slew of concept craft coffee joints that opened up around the city, seemingly a new one every week over the summer!
Paris’ wine and beer scenes continue to flourish as well. We dished on our favorite addresses for natural wine in Paris, the best classes for expanding our wine knowledge, and some of the most outrageous cocktails tasted this year. We also saw the opening of bars that place a focus on French-made spirits, like at bistro-bar A La Française in the 11ème.
We continued to discover new pockets of Paris and loved exploring the Canal Saint Martin, 20ème and Nation areas in particular. We got the dish on Paris’ Spring Fashion week from an outsider prospective and chatted with Melissa Unger, the wonder woman behind Seymour+, one of the most unique spaces in Paris.
In addition to sharing new openings, favorite addresses, and interviews with people who inspire us, we will always love sharing those heart-warming Paris stories, like one about uprooting a life in the US and moving to Paris, or advice from real Parisiennes on dating in Paris. For new visitors to the city and locals alike, we also put together our favorite off-the-beaten-track museums as well as the best apps to make exploring the City of Light easier.
We would love to thank each and every writer who contributed to HiP Paris this year. We could not do it without you. A big shout out to (alphabetical order):
Kristen Beddard, Doni Belau, Elena Berton, Anna Brones, Isabel Miller-Bottome, Forest Collins, Lisa Czarina Michaud, Meghan Cunningham, Emily Dilling, Casey Hatfield-Chiotti, Lily Heise, Rooksana Hossenally, Emily Jackson, Sara Mccarty & Jaimie Evoy (Context Travel), Marjorie Preval, Alex Roberts, Kate Robinson, Sylvia Sabes, Lauren Sarazen, Emma Stencil, and Amy Thomas.
We worked with some truly talented photographers this year as well. An especially big thank you to Briag Courteaux, Jean-Marie Heidinger, Palmyre Roigt, Didier Gauducheau, and Rebecca Plotnick for keeping the HiP Paris Blog looking gorgeous.
And we owe a very special thank you to our lovely Editorial Assistants who not only wrote and shot photos for a number of fantastic pieces, but also worked tirelessly to keep the HiP Paris Blog up and running. Emma and Emily – merci à vous!
Happy New Year 2016, may it be a wonderful one. -Erin and Erica
Written by Erin Dahl for the HiP Paris Blog. Looking for a fabulous vacation rental in Paris, London, Provence, or Tuscany? Check out Haven in Paris.
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May 12, 2015
Restaurant reviews on the Le Fooding website and in the printed guide essentially decide where food-loving Parisians eat during the year. Focusing on new talent and restaurant trends, the guide is descriptive, humorous, and well-informed.
Fooding 2015, a smartphone application available in English and French, allows users to search an immense database of restaurants, cafés, and hotels, and read insightful reviews from the website. Search by category (sushi, pizza, vegetarian, wine bar, etc.) or by average price. You can access a map to locate restaurants in your area or near a metro station, and bookmark your favorites.
An amusing features lets you shake your smartphone to discover a restaurant by chance, and the news section provides in-the-know tips on hotspots and restaurant openings.
The helpful, easy-to-use application is available on the iTunes app store and Google Play for $3.99. The only con is the constant sponsor ads.
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April 22, 2015
Whether you’re a visitor or a longtime resident of Paris, there are always new places to discover and explore. These days, few people carry guidebooks or maps with them, but chances are you do have a smartphone in your pocket. If that’s you, when it comes to navigating Paris and all that it has to offer, there are a few apps that make discovering this city just a little easier.
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