November 14, 2014
Opened in June of 2012, Inaro, a cosy restaurant specializing in apéro dinatoire style dining, has recently made itself more available to neighbors and lovers of all things local. Starting this month, the space is open in the afternoon, providing French-origin lunch options with a menu that is entirely locally sourced. Organic bread and artisanal ingredients are available for take away or to enjoy sur place in the comfortable dining space, which is lined with wood brought from Brittany and constructed by owner Johan Bonnet’s carpenter uncle.
At Inaro, the constantly changing seasonal menu is accompanied by a wine list that favors organic and sustainably produced wines. Working with small, independent producers is at the heart of the restaurant’s philosophy (despite the fact that Nespresso managed to secure a place at the espresso machine, a familiar elephant in the room for dining establishments in Paris) and the perfect-for-sharing menu makes this a great spot for a quick drink or a laid-back dinner.
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October 16, 2014
Summer may be over, but there’s always something to celebrate in Paris. The end of September marked the long-awaited return of chef Harry Cummins and sommelier Laura Vidal, the well-known duo behind The Paris Popup. An initiative imagined while the pair were working together at Frenchie Restaurant, Paris Popup brings together the best of Harry’s inventive cooking and Laura’s dead-on wine pairings.
The popup group debuted last year with a number of successful one-day events hosted in notable Parisian venues like Verjus, Le Mary Celeste, and Bones. For their events the team worked closely with local suppliers and invited other notable chefs, sommeliers, mixologists, musicians, and artists to participate. After last year’s memorable Food Fest popup, hosted at the novel rooftop bar Le Perchoir, Paris Popup packed its suitcases and skipped town for a prolonged trip around the world. Dropping into the diverse culinary scenes of New York City, Oakland, Montreal, Québec City, and Kyoto, the group made friends and fans as they cooked their way across the globe.
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October 6, 2014
It’s been three years since Paris food truck forerunner Le Camion Qui Fume hit the cobblestones of Europe’s culinary capital. Since then, the city of gourmet cuisine has experienced a revolution. More and more food trucks have joined the parade along the streets of Paris, invading the city with bistronomique burgers, kebabs, and bagels reminiscent of those in New York.
Just before lunchtime, these camions assemble at neighborhood markets to await hungry Parisians who are happy (or at least willing) to wait in line for a burger from Le Réfectoire or empañadas and helados from Clasico Argentina. Here are a few tried-and-true Parisian favorites to be enjoyed year-round.
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September 8, 2014
Up until recently, the only reason people passed through Porte de Clignancourt, on the outskirts of the 18th arrondissement, was for the famous Marché aux puces antique market in St. Ouen. The creation of Les Jardins du Ruisseau, a community garden located on the abandoned platforms of the city’s former commuter rail system, increased the appeal of this rough-around-the-edges area, attracting urban explorers and city picnickers since the gardens opened their doors almost ten years ago. Continue Reading »
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January 30, 2014
The increasing popularity of craft beers in bars across the capital brings a welcome change to the watered-down pints of 1664 or Kronenbourg that are typically served in Paris bars and cafés. Now more and more of the city’s watering holes are opting for higher quality quaffs, both from France and abroad.
While beers from Brooklyn Brewery and other American and English brewers are becoming common at Paris bars, some of the most interesting beer options are homegrown. A selection of bars, founded by and for beer lovers, specialize in locally brewed, artisanal beers. Here are a few favorites:
Le Supercoin- This neighborhood bar located off the beaten path in the 18th arrondissement brings locals together to cheer on the city’s football team, enjoy a relaxed weekday drink while listening to Belle and Sebastian, or take part in a monthly tournament of the classic French card game Belotte. Continue Reading »
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December 31, 2012
One of my favorite things about visiting Paris is taking as much of it as possible back home with me. After filling a suitcase with gifts, souvenirs, and an assortment of my favorite products collected at Monoprix, I always squeeze in a bottle or two of good French wine. But the next time I visit my favorite city, I will be swapping out the wine for something a bit more Parisian: beer.
Yes, that’s right. Parisian beer! Brewed, bottled and sold at the newly opened Brasserie de la Goutte d’Or, the first serious microbrewery Paris has seen in recent history. These new brews of la Goutte d’Or are a unique and exciting blend of owner Thierry Roche’s passion for artisanal beer and love of the neighborhood where he lives and brews. Continue Reading »
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August 22, 2012
Although the trend is nothing new stateside, the French have been a little slow to hop on the artisan & craft beer bandwagon. This could be all set to change, however, with a new opening in Montmartre that has serious beer drinkers rejoicing. -Geneviève
Paris, a city known for being the wine-imbibing capital of the world, has another vice that’s been garnering more attention as of late.
Beer has always been an important staple in the cafés and brasseries of Paris, a demi-pression being a popular and affordable choice as an aperitif, or to sip indulgently throughout an evening with friends en terrasse. Continue Reading »
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