In the two years that led up to La Récolte’s opening in summer of 2014, owner Mathieu Mulliez tirelessly explored France, visiting independent producers. His goal was simple: find dedicated artisans practicing sustainable agriculture and bring their fresh, seasonal products to Parisians. …read more
It’s seems that Boulogne, a relatively staid suburb of Paris, is becoming spunkier as a different breed of establishment seems to be seeping into the area. Concept stores, pizza joints with NYC aspirations, a combo cookie shop/tattoo parlor and the like are making a bit of a buzz that has caused some to liken the… …read more
