homesubscribe to newsletterpinterestfacebooktwitterrssinstagram
Parisian livingrestaurant reviewstravelartseventsshoppingour Paris apartmentsfood
link to HiP blog home page
link to HiP blog home page
search
Paris apartments
About HiP
contactcontact
vacation rentals
special offers
ParisLondon
ProvenceTuscany
Paris apartments
 
Paris vacation rentals
pinterestfacebooktwitterrssinstagram

Happy New Year 2017! A Look Back HiP Paris’ Best of 2016

Montmartre Roundup

As 2016 draws to a close, the team at HiP Paris would also like to take a moment to thank all who have contributed over the past year, as well as our dedicated readers. You all make HiP Paris what it is!

We’re ready for the excitement 2017 has in store, but are first taking a look back at some of our favorite pieces of 2016:

Cuillier Cafe Montmartre

Continue Reading »

Posted in Parisian Living | 1 Comment »

Holiday Dining in Paris: Christmas and New Year’s Eve Openings

hip-paris-blog-hol-resto-openings-bistrot-paul-bert-flickr-eric-folger

Bistrot Paul Bert, Eric Folger

It’s the holiday season and those who jump on vacation as an opportunity for international travel often flock to Paris this time of year. There is an undeniable charm that comes along with the winter chill in the city. Neighborhoods are decorated with draping christmas lights and other ornamentation and window shopping is taken to a whole new level with detailed shop displays embodying the spirit of the season to the most minute detail.

hip-paris-blog-hol-resto-openings-carina-okula

Carina Okula

Continue Reading »

Posted in Food | No Comments »

Le Mordant: A Carnivore’s Paradise in the Hip 10th Arrondissement

Le Mordant Restaurant in Paris' Upcoming 10th Arrondissement

Winter is swiftly arriving in Paris and locals are warding off the froid in perfect French fashion: by gathering around tables and sharing delicious, warm, homemade food. For those who haven’t perfected the art of preparing hearty winter meat dishes or simply don’t have a table big enough for all their friends, the solution to their plight is Le Mordant – a carnivore’s paradise clothed in chic interior design.

Located on the outskirts of the 10th arrondissement at a crossroads of just-barely-cool bars and Gare de l’Est sprawl, Le Mordant may be the harbinger of an up-and-coming neighborhood of the future. The sleek and modern design definitely secures its spot as a place to be instagrammed (a heavily attended Fashion Week event that was recently held at the restaurant gained it extra points in the blogerati scene).

Le Mordant Restaurant in Paris' Upcoming 10th Arrondissement

Continue Reading »

Posted in Food, Restaurant Reviews | 1 Comment »

Le Tout Monde: Authentic Dining & Natural Wine in the 18ème’s Goutte d’Or

Le Tout Monde Restaurant, Paris

My favorite dining companion never fails to strike up a conversation when we’re in a restaurant- sometimes with a neighboring table, often with the server or sommelier. So it was no surprise that he immediately hit it off with the owner of Le Tout Monde when we enjoyed an apéro and entrées there on a rainy evening. The conversation quickly turned to vin nature – a shared passion, it turns out – and mutual acquaintances in the small community of French natural winemakers.

The cozy bistrot in the Goutte d’Or neighborhood of the 18th arrondissement had recently hosted a few friends for an event. “I’m not trying to hold big tastings here or anything,” the friendly patron humbly explained, “I’m just happy to host friends.” Being a good host is clearly a priority in this charming wine bar and restaurant, where everyone feels like a friend.

Le Tout Monde Restaurant, Paris

Continue Reading »

Posted in Food, Restaurant Reviews | No Comments »

Le Triangle: Craft Beer and Thoughtful Cuisine in the 10th Arrondissement

Le Triangle: Craft Beer in Paris

Anto Hinh-Thai

The craft beer boom in Paris has grown at such an astonishing rate that the market has essentially become saturated in a matter of years. These days, if you want to open up a beer bar, restaurant, or bottle shop, it’s in your best interest to find a niche or specialty that makes you stand out from the rest. The team behind Le Triangle had no problem making a space for themselves in Paris’ craft beer scene, as they simple pulled from their own particular passions – cooking, micro-brewing, and hospitality – to create one of the city’s few craft beer tap-houses.

HiP Paris Blog, Le Triangle

Le Triangle

Continue Reading »

Posted in Beer, Food, Restaurant Reviews | No Comments »

Hardware Société: Paris’ Newest Australian-Breakfast Import

Hardware Societe, Australian Breakfast arrives in Montmartre

Emily Dilling

When the Australian café-inspired restaurant Holybelly opened in the 10th arrondissement, it revolutionized morning meals in Paris. The all-day breakfast menu, which combined classic eggs and sides with more refined seasonal mains, was the first of its kind in a city where breakfasts are continental and Anglo-inspired dining often fail to inspire.

Three years later and people still line up at Holybelly’s doors before opening, waiting to taste the new monthly menu, come back for their favorite permanent menu classics, or enjoy the special weekend menu. Despite the restaurant’s rampant success and the undeniable demand for the a solid breakfast joint in Paris, Holybelly remains an anomaly in the bacon-and-eggs breakfast scene. At least, until recently.

Hardware Societe, Australian Breakfast arrives in Montmartre

Hardware SociétéIthaa Li

Continue Reading »

Posted in Food, Restaurant Reviews | 2 Comments »

On Natural Wine and Where to Drink It in Paris

Natural winemaking in France and where to drink in Paris

Le Siffleur de Ballons, Palmyre Roigt

There are a ton of things we consider when choosing where to eat out: the ambiance of the restaurant, the chef’s specialties, price, and proximity are a few aspects often that affect my choices. While the quality of the food served is probably the first thing that occurs to us when reserving a table, I would argue that the wine menu is equally, if not more, important when choosing where to dine while in France.

Ever since discovering natural wine in 2012, I have begun to seek it out as a sign of quality and good food and drinks to come when choosing where to eat, and this method rarely lets me down. It also often brings welcome surprises, such as encounters with inspiring food industry professionals and the discovering of off-the-beaten-track addresses.

Natural winemaking in France and where to drink in Paris

Le Siffleur de Ballons

Continue Reading »

Posted in Restaurant Reviews, Wine | No Comments »

Les Vendanges: The Grape Harvest in France’s Loire Valley

Grape Harvest in the Loire France

Tom Watson

Summer seems to only have just started and already I find my thoughts fast forwarding to the fall. I love every minute of the summer, with its long lazy days and cloudless blue skies, but since I started working in the vines, my summer vacations have become more distracted by the fruit-ripening months to come. The hot days of summer inevitably inspire winemakers to tackle the practicalities of the harvest. Here in wine country, the build up to the harvest comes with a contagious energy. It’s not just the time when winemakers collect the fruit of their hard work throughout the year, but it’s also a festive time, with teams of workers spending their days in the vines. Unlike most of the work done throughout the year – pruning, treating, working the land, etc which is solitary and requires few – the harvest requires teams of workers coming together.

Grape Harvest in the Loire

rogiro

Continue Reading »

Posted in Wine | 1 Comment »

Halles Alimentaires: A New Food Market Concept in Paris

4 Saisons Solidaires; a new food market concept coming to Paris

smilla4

Food activists celebrated a victory on July 5th, when 4 Saisons Solidaires, a proposition introduced by the Communist Party, was passed by the Paris Council. The initiative is set to facilitate the opening of new food markets around the city, this time the focusing on providing sustainable, seasonal, and local produce to low-income communities. By offering lower rents and financial aid to vendors and opening markets in neighborhoods that have little access to quality food, the city hopes to encourage residents to improve their dietary habits while supporting local agriculture.

4 Saisons Solidaires; a new food market concept coming to Paris

Chris Goldberg

Continue Reading »

Posted in Food, Parisian Living | 1 Comment »

An Interview with Kristen Beddard, Author of Bonjour Kale

Chatting with Kristen Beddard, Auther of Bonjour Kale and Founder of The Kale Project

When Kristen Beddard moved to Paris five years ago, it wasn’t to fulfill a childhood dream of living in the French capital, or with the hopes of falling in love in the land of éclairs and socially acceptable daytime drinking. It wasn’t because her career, which was beginning to take off at a New York advertising agency, had brought her there, and it wasn’t because she had decided to explore Europe as some recent college graduates often do. Kristen’s Paris story doesn’t start as intentionally as any of those scenarios; it starts with the somewhat unexpected transfer of her husband to a city she barely knew with a language she didn’t speak.

While Kristen’s story begins with struggles – learning enough French to go grocery shopping, making new friends after leaving perfectly good ones behind, struggling to find a job as a foreigner in a new city – what she did with her time in Paris is truly a story of success. After several frustrating attempts – and failures – to find kale in Paris markets and supermarchés Kristen launched The Kale Project, a blog that documented her endeavors to find kale in her new home, and her subsequent quest to reintroduce the forgotten vegetable to the French. Five years later, The Kale Project has thousands of supporters and has also been featured in The New York Times. But the true testament to Kristen’s hard work is that kale can now commonly be found at markets and health food stores in Paris and the rest of France. Bonjour Kale, Kristen’s memoir of Paris, love, and recipes, tells her story of finding a home in Paris, sharing her love for her favorite leafy green, and all the surprises that the life of an expat brings.

Chatting with Kristen Beddard, Auther of Bonjour Kale and Founder of The Kale Project

Continue Reading »

Posted in Food, Green, Parisian Living | No Comments »