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Social Eating: Paris’ Best Private Dining Clubs, Networks & Foodie Groups

This could be your hostess (Very Swell, by Lost in Cheeseland)

Even the French say that Paris is a hard city to crack socially. This may have been true once upon a time, but with the recent wave of foodie groups and networks bringing adventurous diners together in secret and not-so-secret Parisian locations, however, there’s no reason anyone should be eating alone these days.  For every linguistic level and budget, there’s a way to meet the locals and experience authentic French cuisine.

All it takes is a few clicks:

Small, sophisticated bites at a Very Swell gathering (Lost in Cheeseland)

Super Marmite is a social site that puts the emphasis back on local cooking, literally.  Users browse the site to locate neighbors who have made extra portions of quiche lorraine or who have a few crème brulée in excess on their counters.  You can then purchase the servings (prices are indicated on the site), swing buy, say hello, and buy your homemade, locally produced French dinne

COlunching: Getting back to basics, COlunching started as a way for freelancers to escape their home offices for lunch and meet new people. Now the online network includes brunches and dinners in a number of international cities, allowing foodies and travelers to join eat and mingle in Paris, New York, and beyond.

Treats at the Super Marmite Improv Brunch (Super Marmite)

Voulez-Vous Diner: This site brings together French hosts and international travelers at – where else – the dinner table.  For 65 euros per person, guests can sign up to dine in the French home of their choice.  Simply browse the meals available and make a reservation. Continue Reading »

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Hidden Kitchen Paris – Underground foodie heaven

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Photos Erica Berman and courtesy of Hidden Kitchen

Hidden Kitchen private dinner club in Paris – with no idea what to expect, and no expectations to fufill, we were unexpectedly seduced and thrilled by this underground off the beaten path Parisian dining extravaganza. Expertly run by an American couple, the food has a definite US slant, nevertheless, this was one of the best meals I have had in over 16 years of fooding in Paris. Continue Reading »

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