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Petit Usagi: Bento Box Dining on Paris’ Canal Saint Martin

Although fabulous French food abounds in Paris, too many steak tartares and croque monsieurs can leave you yearning for something different. To rescue you from the Paris-Brasserie slump is this little gem of a japanese spot right on the canal, Petit Usagi. We can’t wait to grab one of these bento boxes and linger over dinner on the canal! -Geneviève

Situated on the ground floor of the new boutique Citizen Hotel, Petit Usagi is the tiny new outpost of the Northern Marais eatery, Usagi. Run by Shinsuke Kawahara, the lunch-crowd favorite serves a selection of healthy and simple Japanese options overlooking the trendy Canal Saint Martin.

The bijou yet airy and light-filled space is decorated with lots of blonde wood, cheerful touches of sunny yellow and cobalt blue, and an abundance of mini Japanese lanterns with a bunny motif (usagi means rabbit in Japanese).

Petit Usagi’s speciality is the bento box — which is essentially the Japanese version of a lunch box — providing you with protein, veggies and some kind of grain in one cute little airline-like platter. Continue Reading »

Posted in Food, Restaurant Reviews | 5 Comments »

Neighborhood Spotlight: A day in the Marais

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The Marais is one of Paris’ oldest and most famous neighborhoods. Home to scores of galleries, shops, cafés and restaurants and riddled with narrow cobble-stoned streets, it is one of the best Parisian neighborhoods to explore for the leisurely stroller.

The Marais (literally meaning “marshland”) originally designated the geography of this small area astride the 3rd and 4th arrondissements. Arguably the center of Paris in terms of fashion, art, nightlife and people-watching, chic pedestrians – tourists and locals alike – can be found wandering the small, cobble-stoned streets lined with old hotels particuliers, slanting stone facades and museums hidden behind lush interior courtyards. The Marais is also one of Paris’ oldest Jewish neighborhoods, and on Sundays the picturesque rue des Rosiers fills with Parisians fiending for Paris’ best chalah and fallafel. Continue Reading »

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