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A Taste of Artisanal Ice Cream at Une Glace à Paris

If Une Glace à Paris is a sign of things to come, imaginative ice cream is the next big thing in the world of pastry, and what better place than Paris to indulge in a stroll-around-the-city friendly cone?
Strawberry Hibiscus, Asparagus with Anise Wood, Turmeric, Matcha Green Tea…these may sound like menu items from the super star pastry chefs like Pierre Hermé or Sadaharu Aoki but in fact these creative flavor combinations have nothing to do with macarons or high end pâtisserie. In order to find these inventive arômes head not to a fancy bakery but to Une Glace à Paris, a specialty ice cream shop forging ahead into the frozen desert frontier in France.

If Une Glace à Paris is a sign of things to come, imaginative ice cream is the next big thing in the world of pastry, and what better place than Paris to indulge in a stroll-around-the-city friendly cone?

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In Search of Paris’ Sweetest Candy Shops

HiP Paris Blog, Candy, Isabel Miller-Bottome, Le Bonbon au Palais 10

Le Bonbon au Palais

French desserts would make almost anyone’s mouth start to water. Beautifully lined on bakery shelves, they are a heavenly wonder for sweet-tooths. But in addition to pastries, macarons, and mousse au chocolat, France is abundant with sweet regional specialties: Toulouse has its cachou Lajaunie (licorice); Orléans its cotignac (quince hard candy); Aix-en-Provence its calisson (marzipan).

HiP Paris Blog, Candy, Isabel Miller-Bottome, Henri Leroux 17

Henri Le Roux

Île-de-France may not boast its own traditional bonbon, but that doesn’t mean that quality Parisian candy makers and suppliers are not putting their flair on other regions’ specialties. Here are some of our favorite artisanal candy shops in Paris:

HiP Paris Blog, Candy, Isabel Miller-Bottome, bonbon 3, 12

Le Bonbon au Palais

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Posted in Food, Parisian Living | 2 Comments »