The Kale Project

An Interview with Kristen Beddard, Author of Bonjour Kale

Kristen's story begins with struggles, but what she did with her time in Paris is truly a story of success. After several frustrating attempts – and failures – to find kale in Paris markets and
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Women In Food & Wine: Ladies Of the Paris Dining Scene, Part I

What follows is the first part in a two-part series on some of the innovative women currently shaping the Paris food scene. They are behind some
by Emily Dilling
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Weekend Detox: Paris’ Best Cold-Press Juice Bars

Cold press juices have finally arrived in the City of Lights. Luckily, there is now more than one place in Paris to partake in a mini-detox. Here
by Kristen Beddard