Parisian Living

Italian in Paris: La Pizzetta (più grande)

by Sarah Raymond
Written By

Sarah Raymond

Sarah is a native New Yorker and lifelong Francophile. After starting her career at Haven in Paris, Sarah went off to hone her business skills at Darden and BCG before racing back to startup land. These days she runs operations at Context Travel as their Global Program Director, where she's based out of NYC and spends as much time as possible traveling back to Paris, on the hunt for the best French cheeses! View Sarah Raymond's Website

2 comments on “Italian in Paris: La Pizzetta (più grande)

Nice article, it wet the appetite!
You can look at the menu on this link : http://lapizzettapiugrande.com/restaurant/la-carte-des-plats/

le petit cabinet de curiosites

Thanks for the tip

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