In the past, there was a bigger divide between bars and restaurants in Paris. Restaurants had a more subdued ambiance dedicated to enjoying a meal, while festive times and music were reserved for bars. However, habits are changing, and more Parisians are looking for a venue that combines the best of both these worlds. Enjoy a great night out at one place at these new festive restaurants in Paris that offer excellent cuisine, top-quality drinks, and fun vibes.
Bonne Heure
Located on the most buzzing square in South Pigalle, Bonne Heure offers a fantastic modern take on the bistro du quartier, or neighborhood bistro. Come at lunch for classic French dishes with a contemporary twist, or in the evening, the terrace overflows with hip locals sipping on addictive cocktails and nibbling on creative tapas. My go-to cocktail is the Spicy Cactus, which goes exceptionally well with their hummus with zaatar and is served with a deep-fried egg and grilled squid with chimichurri.

Le Stock
If you’re looking for a place to gather friends together in the Opera district, book a table at Le Stock. A clever nod to the nearby former Stock Exchange of Paris, the restaurant was created by four friends, and the venue almost feels like you’re been invited over to a Parisian friend’s apartment – and a fun one. Spread over several rooms, it has cool red neon lighting, stylish art objects, and large tables for groups. When I went on a Wednesday, the ambiance was surprisingly hopping. Inspired by the Mediterranean, the menu has new items every week, but I loved the zucchini fritter with citrus ricotta, padron sauce, and hazelnuts, the tangy kohlrabi ravioli, and the decadent fondant au chocolat cake.
Carlota
This sleek Mexican-French fusion restaurant in South Pigalle is both romantic and festive. It’s got intimate candle-lit tables in the back section and an open area around the bar where locals pop in for a drink. The perfect place to start a night out in this lively part of Paris, the staff adds just the right amount of fiesta to the food, cocktails, and ambiance. I loved roasted cauliflower with roasted pepper sauce and portobellos stuffed with beans, corn, and cheddar, and my friend had a succulent plate of moscovado ribs with patatas bravas and salsa verde.

Dame
You can blend inventive seasonal cuisine and a retro vibe at this excellent restaurant in the 9th arrondissement and a short walk from Sacré-Coeur. The little sister of the renowned restaurant, Bonhomme, here at Dame you’ll find similar exquisitely prepared bistronomie cuisine. Amazing seasonal ingredients go into dishes like beetroot carpaccio and beef tataki with fennel, but no matter what you order, don’t miss out on their signature dessert, the surprisingly light pistachio donuts. Around 9 pm, the tempo picks up when the record player spins 1970s hits.
Magdalena
If you’re looking for a chic atmosphere with festive vibes, head to this new stylish brasserie in Place de la Madeleine. On either side of the swank bar are intimate sitting areas with white tablecloths, candelabras, and wispy plants. With different sections, it’s also possible to bring larger groups together for birthdays or events. The menu has refined dishes, such as deviled eggs with truffles, foie gras on homemade brioche, gourmet salads, and richer Chateaubriand steak and duck breast. During the week, it’s calmer and I think the ambiance is very romantic, but on weekends, the ambiance heats up with regular live music nights.

Journey
Well-located in the Montorgueil neighborhood, by day, this airy restaurant serves great brunch fare, coffee, and snacks, and by night, the cocktails get shaking, small plates are whipped up, and the ambiance picks up. In addition to two levels of table seating, it has a fantastic lounge that feels like you’re in a glamorous yurt, which you can privatize for special occasions. I went for a friend’s birthday and we feasted on roasted leeks with egg mimosa, “cacio e pepe” style pizzetta, grilled feta with thyme and honey, and salmon gravlax. The mixologist created fabulous custom cocktails to suit our tastes, and we finished off with a rich chocolate mousse with salted peanuts.

Addresses:
Bonne Heure – 25 rue de Douai, 75009 Paris
Le Stock – 88 rue de Richelieu, 75002 Paris
Carlota – 57 Rue Notre Dame de Lorette, 75009 Paris
Dame – 38 rue Condorcet, 75009 Paris
Magdalena – 16 place de la Madeleine, 75008 Paris
Journey – 44 rue des Petits Carreaux, 75002 Paris
RELATED LINKS
- Dining out in Montmartre? Here’s a selection of our favorite locations for brunch, lunch, Italian, and more!
- Find out all the surprisingly lessons one writer learned after dating a French chef.
- Searching for a good boulangerie too? Check out the 2025 best croissant winners.
Written by Lily Heise. Dreaming of buying property in France but don’t know where to start? Looking for off market-deals? Intimidated by searching in a foreign language? Found an apartment you’re dying to view? We’re excited to announce our new property search service. Our expert team helps you secure the perfect home. We connect you with top professionals for every step of the process—from search to purchase. Contact us at info@hipparis.com to get started.



RELATED ARTICLES
10 Baguettes Worth Crossing Paris For (2026)
by
HiP Paris
La Chandeleur: 9 Spots for the Best Crêpes in Paris
by
Ali Postma
Healthy French Recipes To Keep Winter Habits Going
by
HiP Paris
How to Have a French Holiday Meal at Home
by
HiP Paris
Where to Eat in Paris During the Holidays – Christmas and New Year’s
by
Lily Heise
French Mulled Wine (Vin Chaud) and Raclette
by
Maikka Piquemal
Where to Go For Thanksgiving Dinner in Paris
by
Lily Heise
An American’s Guide to Thanksgiving in Paris
by
Molli Sébrier
Dining Out in Paris with Kids: Tips From An Expat Mom
by
Lisa Czarina Michaud
5 Things I’ve Learned From Dating a French Chef
by
Samantha Luevano
Where to Eat Around the Sacré-Coeur in Montmartre
by
Lily Heise
August in Paris: Restaurants & Cafés Staying Open
by
Ali Postma
Bidding for Good: A Taste of France and Farm-Fresh Maine with Veggies to Table’s Silent Auction and Golden Tickets
by
Erica Berman
You Can Still Win a Week in Paris
by
Erica Berman
The Best Croissants in Paris 2025
by
Alessia Armenise
A Local’s Guide to the 3rd Arrondissement: Life in the Haut-Marais
by
Zoe Adams
Rue de Lévis: A Market Street in Paris’s 17th Arrondissement
by
Yvonne Hazelton
The Top Women Chefs Defining Paris’s New Dining Scene
by
Lily Heise
Cocoricains: An American Bistrot with French Flair in Paris’s 2nd Arrondissement
by
Dilyn Odoardi
Our Favorite Stinky French Cheese: What To Buy, Tips & Where To Shop
by
Casey Hatfield-Chiotti