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    Clamato: A New Oyster Bar From the Team Behind Septime

    With seafood and shellfish playing a starring role in so many of the city's new and popular restaurants, the team behind Septime finally unveil their own take on the trend with their third
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    Le Ciel de Paris: A Stylish (and Delicious) Dining Room With A View

    When friends come to visit in Paris, I always get a little nervous. It’s Paris after all, the most-visited and eulogized city in the world.
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    by Paige Bradley Frost
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    Roseval: New Wave Gourmet In Paris’ Belleville Neighborhood

    On a windy night this past fall, I brought my godfather to his first proper Paris dinner. Naturally, I went with a restaurant I was dying to try:
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    by Erin Dahl
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    Les Berges: Paris’s New Playground by the Seine

    One of my favorite discoveries this rentrée is “Les Berges,” the newly pedestrianized waterfront that spans the Left Bank from the Pont de l’Alma
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    by Paige Bradley Frost
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    Montmartre Dining: Le Grand 8 Offers Simple, Delicious French Classics

    The food at Le Grand 8 is nothing new, but the classics being served are reminiscent of a meal cooked by your mother (if your mother was a
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    by Erin Dahl
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    Centre Commercial: Ethical Fashion by the Canal St Martin

    Hot on the heals of the ethical department store, Merci, comes a chic newcomer: the much vaunted Centre Commercial at 2 rue de Marseille in
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    by Thomas Butler
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    Le Galopin: Fresh, Friendly Dining by Paris’ Trendy Place Sainte Marthe

    To be honest, eating at Le Galopin was a bit of a leap of faith initially. I had heard positive things, but its location on Place Saint Marthe (a
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    by Krista Stein
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    Paris’ Hottest New Outdoor Hangouts: La Passerelle & Le Perchoir Marais

    Last summer, the boys behind Le Perchoir brought eating and drinking in Paris to new heights, offering visitors and locals alike a never-before
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    by Lindsay McCallum
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    Paris Dining: Three Hip Bistros That Won’t Break the Bank

    Dining in Paris is the stuff dreams are made of: elaborate dishes made with top notch ingredients, artfully presented by passionate chefs. Albion
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    by Amy Thomas
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    Food, Art & Film In the 19eme, Paris’ Latest “It” Neighborhood

    It’s no secret that some of the most interesting things in a city happen off the tourist grid. New restaurants, music and, of course, lots of art
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    by Paige Bradley Frost
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    Le Concert de Cuisine: A Franco-Japanese Symphony in Motion

    As my husband and I prepared to leave Paris a decade ago, we thought long and hard about where to go for our "au revoir" meal. After three years
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    by Paige Bradley Frost
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    Coffee Culture Revolution in Paris: The Black Market

    The famous Café Procope, Paris’ first café, was serving this new, caffeinated beverage to the likes of Voltaire – rumored to have consumed 40
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    by Elise Marafioti
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    Terroir Parisien: Locavore Dining In Paris By A Michelin Starred Chef

    When a famous chef opens a restaurant, be it in Paris, New York or Kansas City, expectations always run high. Yannick Alleno’s new outpost,
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    by Paige Bradley Frost
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