We’re delving into the lives of some well-known Parisians to find out what they would consider an ideal day in Paris in our new series My Perfect Day in Paris. To kick things off, Lindsey Tramuta, an American journalist and bestselling author of The New Paris, invited us into her apartment to chat about her… …read more
The Aussie brunch, or “brekkie” (short for breakfast), has taken off internationally. Australian’s love to travel, and have taken their passion for brunch and coffee with them, opening cafes in London, New York, and Paris. Locals have jumped on the bandwagon too. The New York Times describes Australian brunch as ‘bright mashups of foods that… …read more
Café Méricourt, Café Oberkampf’s grand frère cafe, has just opened around the corner from the local favorite’s first location. …read more
Impatient regulars and time pressed tourists who took flight at the sight of long lines outside Holybelly, the 10th arrondissement restaurant, will be happy to learn that their favorite all-day-breakfast address will soon be opening another spot to get their pancake fix. …read more
For the past few years, the Big Mamma Group has been the purveyor of fresh, delicious Italian cuisine in Paris, with most of their products – and even the staff – hailing from France’s southern neighbor. It was only a matter of time before the group jumped on the Paris brunch train, and we knew… …read more