I recently sat down (virtually) with Boneshaker Doughnuts owner and head baker, Amanda Bankert, to discuss how the idea to open a doughnut shop in the heart of Paris came to be, how they’ve adapted during the COVID-19 pandemic, and more. …read more
Moving to a foreign country, learning a new language, and finding work is daunting enough, let alone starting your own business! But that’s exactly what Ian and Alison from French bed linen company La Chambre Paris have done. We recently spoke to American-born Alison about life in the City of Light. …read more
