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Rue Myrha: One of the Coolest Corners of Paris’ Goutte D’Or

rue Myrha in the Goutte d'Or, Paris

Square Léon

The Goutte d’Or neighborhood is not the Paris most visitors expect when they land at Charles de Gaulle airport. A short walk from the Sacré-Coeur tourist mecca, the immigrant microcosm of African hairdressers, halal butchers, and informal street stalls selling corn husks around the Barbès-Rochechouart intersection is not one that even some Parisians aspire to visit.

10-11-16 - Rue Myrha - Palmyre Roigt - Boulangerie Tembely-22

Boulangerie Tembely

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Posted in Parisian Living | 2 Comments »

Happy New Year 2017! A Look Back HiP Paris’ Best of 2016

Montmartre Roundup

As 2016 draws to a close, the team at HiP Paris would also like to take a moment to thank all who have contributed over the past year, as well as our dedicated readers. You all make HiP Paris what it is!

We’re ready for the excitement 2017 has in store, but are first taking a look back at some of our favorite pieces of 2016:

Cuillier Cafe Montmartre

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Privé de Dessert 2: Traditional French “Desserts” with a Twist

Privé de Dessert, a unique culinary concept in Paris

At PDD2 what you see is not what you get. The offshoot of Privé de Dessert, the quirky SoPi restaurant where entrées and main dishes look like classic French pastries, has brought the same fun approach to the Opéra neighborhood in the guise of a take-away “pâtisserie” with a twist.

Every delicacy in this bright 2nd arrondissement café looks like a pastry, yet they’re anything but dessert: a réligieuse with avocado cream and salmon rillettes, a delicate éclair that refashions the traditional ham-and-butter lunchtime sandwich, or a savory cupcake that hides a surprise tartiflette filling.

Privé de Dessert, a unique culinary concept in Paris

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Mesdemoiselles Madeleines: France’s Tea-Time Staple Rediscovered in SoPi Boutique

Mesdemoiselles Madeleines, South Pigalle, Paris

Literature buffs with a sweet tooth should head to South Pigalle and drop by Mesdemoiselles Madeleines, a tiny boutique on rue des Martyrs that only sells gourmet madeleines declined in an international rainbow of flavors like Tahitian vanilla, Moroccan rose, Sicilian pistachio, and Ethiopian coffee.

Realizing that Marcel Proust’s tea-time treat had become a shrink-wrapped, artificially-flavored mass-produced cake in modern-day France, Steve Seremes, a former financial consultant with a penchant for fine food, has set out to make Parisians rediscover this classic indulgence.

Mesdemoiselles Madeleines, South Pigalle, Paris

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Le Super Petit Marché: A Retro Grocer Selling Artisanal & Local Produce in Paris’ 18ème

Le Super Petit Marche A Retro Grocery Store in Paris 18eme

When Martine Boutin left corporate life in Paris’ La Défense business district to become her own boss, she first considered opening a dating agency or a cheese restaurant. Instead, she opted to open a retro-style grocery shop near the mairie of the 18th arrondissement, to keep the neighborhood stocked with products that are often only available at farm shops in the countryside.

Le Super Petit Marche A Retro Grocery Store in Paris 18eme

Martine, the granddaughter of farmers, grew up in a small country village of 700 in the department of Vendée, between the Atlantic Coast towns of Nantes and La Rochelle, so turning to farm products was an obvious step for her.

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