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Printemps du Goût: A Paris Shopping Institution Focuses on French Terroir

HiP Paris Blog covers the opening of Printemps du Gout

On January 10th the iconic Parisian department store Printemps followed the example of competitors Le Bon Marché and Galeries Lafayette by opening their own épicerie fine, Le Printemps du Goût.

HiP Paris Blog covers the opening of Printemps du Gout

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Posted in Food, Restaurant Reviews, Shopping | No Comments »

DonAntónia Pastelaria: Portuguese Treats Along the Canal St-Martin

HiP Paris Blog DonAntonia Pastelaria Canal St MartinAmong all of the trendy coffee shops and boutiques along the Canal Saint Martin, one new address is standing out from the rest. Forget croissants and café crèmes for a moment and immerse yourself in the pasteis de nata and galão at DonAntónia, a part eatery, part grocery store that is dedicated to the tastes of Portugal.

HiP Paris Blog DonAntonia Pastelaria Canal St MartinThe idea is simple: everything – down to the milk in the coffee – comes from Portugal. A team at Canelas bakery in Pierrefitte, just north of Paris, creates the pastries each day. In fact, they’ve been catering Portuguese cuisine for 35 years, but DonAntónia is the first storefront for the products in Paris. Continue Reading »

Posted in Coffee, Food, Restaurant Reviews | 2 Comments »

Le Super Petit Marché: A Retro Grocer Selling Artisanal & Local Produce in Paris’ 18ème

Le Super Petit Marche A Retro Grocery Store in Paris 18eme

When Martine Boutin left corporate life in Paris’ La Défense business district to become her own boss, she first considered opening a dating agency or a cheese restaurant. Instead, she opted to open a retro-style grocery shop near the mairie of the 18th arrondissement, to keep the neighborhood stocked with products that are often only available at farm shops in the countryside.

Le Super Petit Marche A Retro Grocery Store in Paris 18eme

Martine, the granddaughter of farmers, grew up in a small country village of 700 in the department of Vendée, between the Atlantic Coast towns of Nantes and La Rochelle, so turning to farm products was an obvious step for her.

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