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Desperately Seeking Tsukemen: Where to Find Paris’ Best Japanese Noodles

HiP Paris Blog seeks out the best tsukemen in ParisTsukemen – City Foodsters

Not long ago, I stumbled across the show, “The Mind of a Chef” on Netflix. Five minutes into Episode One, I was already drooling. Aptly entitled “Noodle”, the show is pretty much a 23-minute montage of Chef David Chang slurping down bowl after steaming bowl of delicious-looking ramen in different kitchens, restaurants and countries, while he delves into the history (and science) behind the Japanese dish.

Because I am the poster child for the power of suggestion, I instantly became obsessed with finding “tsukemen” in Paris, a noodle dish featured on the show that was totally new to me. Invented in the 1950s by Kazuo Yamagishi, tsukemen differs from traditional ramen dishes in that the noodles don’t come in a soup. Instead, they’re served separately, and you use chopsticks to dunk them into a reduced broth or sauce, before slurping them up with delicate finesse. The noodles are coated in the flavourful sauce, but retain their natural taste and chewy texture because they aren’t sitting in liquid. (The literal translation of tsukemen is actually “dipping noodles”.)

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Posted in Food, Restaurant Reviews | 1 Comment »

The Elegant Eighth: Affordable Food and Superb Culture in Paris’ Chic Business District

Elegant Eighth, Paris courtyard

8th arrondissement, Rebecca Plotnick

For Parisians, many of whom don’t necessarily identify personally with their professional alter egos, the Eighth Arrondissement represents the office. True, it’s pretty, with row after row of Haussmannian edifices and wide, tree-lined boulevards. But isn’t so much of Paris just that?

Elegant Eighth, Paris street view

8th arrondissement, Rebecca Plotnick

Covering an area of 3.88 km² with a population a bit larger than 40K people, the Eighth is one of the wealthiest arrondissements in Paris. Second only to La Défense as home to multinational firms and banks, the Eighth also caters to tourism (Champs-Elysées), culture (Musée Jacquemart-André, Salle Gaveau/Pleyel, the Petit and Grand Palais), fashion (avenue Montaigne is home to the most prestigious Haute Couture houses), churches (La Madeleine, St Augustin, and my own favorite, the little-visited royalist Chapelle Expiatoire), and luxury (George V, Plaza Athenée, the Bristol, Hôtel de Crillon).

Elegant Eighth, Paris flowers

8th arrondissement, Rebecca Plotnick

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Posted in Food, Parisian Living, Restaurant Reviews | 2 Comments »