Author: Casey Hatfield-Chiotti
Casey Chiotti is a food and travel writer who recently fulfilled a life long dream by moving to Paris. She has a unique talent for sniffing out bakeries like a bloodhound and is finding it both incredible and, at times, excruciating to be in the best bakery city in the world (she tries to practice some self control). She writes about a different pastry every Saturday as well as other recommendations for restaurants and hotels around the world on her website Travelproper.
Behind a heavy wooden door and down a long corridor in Paris’ 11th arrondissement, Parisians and expats gather like addicts in need of a fix. They hand over money through a doorway in exchange for a much coveted product they can’t find anywhere else in Paris– fresh corn tortillas. Erika Ungur, who is originally from… …read more
When my little sister lived in Paris in 2010, I remember her telling me running was not a popular pastime. An avid runner, when I moved to Paris in January, I came fully expecting to be given disapproving glances when I ran through the city in my Lululemon running tights and Nikes. My, how things… …read more
