Author: Meg Zimbeck
Meg is a Paris-based food writer. Her projects include the great foodie resource, Paris by Mouth, and she has written for publications such as Budget Travel, Blackbook, Saveur, the Wall Street Journal, BBC’s Olive magazine, Gridskipper, Momondo, and the seat-pocket magazines of United, Virgin Trains, and Gulf Air.
Barbra Austin – Girl’s Guide to Paris My boyfriend recently informed me that he had made a dinner reservation: “Someplace new… someplace I think you haven’t heard of.” “That’s not possible,” I replied, and I meant it. For the past six weeks, in preparing to launch a new website, I’ve been following the restaurant press… …read more
