Paris Restaurants, Food, Snacks & Eating in Paris

Da Carmine – Napoli in Paris. Pizza & terrace on rue des Martyrs

Terrace & Pizza Da Carmine. Photo Erica Berman Last Wednesday was perfect weather in Paris (not a common occurrence) and I was having dinner with good friends. What better time to find a terrace to dine on and enjoy the setting sun and breeze? Unfortunately, despite the fact that it is mid-August, and rumor is […]
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HiP Paris Eats: Communal-Style Dining

Glou Restaurant – Picture by Erica Berman Our friends over at Parisien Salon, a website with great tips on things to do in Paris, recently posted a helpful list of tasty restaurants that feature canteen-style (communal) tables. Perfect ...read more

08 / 14 / 09

Jonesing for Gelato in Paris – Caramella – rue des Martyrs

I’ve been back from Italy 8 days now. I am settling nicely into my Parisian rhythm, but I still heed the call for gelato. As I thought luck would have it, there is an Italian-owned gelato shop, Caramella, right around the corner from me on ...read more

08 / 09 / 09

Cul de Poule – Chicken’s arse or mixing bowl, in any case interesting dining!

After reading David Lebovitz’s super upbeat post and Geneviève’s gently scathing article about the Cul de Poule restaurant, I was unsure whether I would find a trendy hipster resto with snooty servers and less than average food, or a ...read more

08 / 07 / 09

Cul de Poule — dining at the rue des Martyrs’ Hen’s Arse.

Photo by JasonW Text by Geneviève Sandifer If there’s one thing I think New York has perfected over Paris, it’s the art of the casual, delicious and reasonably inventive bistro meal. Most Americans first landing in France would disagree ...read more

07 / 09 / 09

Adventures in Wine with Ô Chateau

All photos courtesy of O-chateau.com It’s no secret that wine is a fundamental part of life in France, and it’s no wonder that wine lovers throughout the world hold French wine in particularly high esteem. From production to ...read more

07 / 03 / 09

Chocolate and Zucchini: A Food Writer’s Recipe for Success

All photos courtesy of chocolateandzucchini.com “I’m not a local food celebrity,” Clotilde Dusoulier assures me, as she sips her Perrier on a café terrace in Montmartre. And she’s right; she’s not a local food celebrity. She’s an international ...read more

06 / 21 / 09

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David Lebovitz’s Sweet Life in Paris

Photo: Louisa Chu It’s easy to be jealous of David Lebovitz when you learn how he spends his days: spreading Bordier butter on toast, browsing through Paris’ open air markets, testing recipes, hopping in and out of bakeries and chocolate shops, ...read more

06 / 12 / 09

Rosa Jackson – Food Guru in Nice and Paris. Tour & Interview

Photos Courtesy of Rosa Jackson We recently found ourselves in Nice for a night and were fortunate to be able to book a morning tour of the Nice food markets with Canadian food guru Rosa Jackson. I had heard about Rosa’s food tours of ...read more

06 / 10 / 09

Following the Chocolate in Paris

photos courtesy of laduree.fr & chocolatezoom.com There are many ways to experience Paris, but one of the more decadent ones is, simply, to follow the chocolate. Yesterday, I had the pleasure of doing just that when I tagged along on Context ...read more

06 / 04 / 09

Pozzetto – finally, fabulous coffee & gelato in Paris

Photo Erica Berman Despite my recent tirade and blog post ranting about the poor quality of coffee in France, I am pleased to announce that I recently had a fabulous cup of coffee in Paris. It was a coffee surprisingly worthy of any I have had ...read more

05 / 02 / 09

La Caféothèque: Paris’ Best Blend

Considering how much coffee Parisians drink, it’s high time they started drinking it right. And now they can, thanks to La Caféothèque, a cozy coffee sanctuary located in the 4th arrondissement. Owned by Gloria Montenegro Chirouze, the former ...read more

04 / 09 / 09

Foodie Paris: Creative Cookery with Rachel Khoo

While classical French cuisine will always have its place, today’s Parisian food scene is full of young innovators who aren’t afraid to mix things up. Rachel Khoo, one of Paris’ premiere “food creatives,” is doing just that. A graduate of ...read more

03 / 25 / 09

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