Paris stretched. It was time to get back to work, and she was ready. Some people need springtime to feel reborn, but Paris just needs La Rentrée. …read more
The recipe to make a baguette tradition does not change much from bakery to bakery, but the care in the choice of ingredients, and the way that they are put together, varies a great deal. Here are four of the best boulangeries in the Abbesses area. …read more
Healthy, organic food is sweeping through Paris in the form of health food stores, juice bars and vegetarian cafés, and not even boulangeries are immune to the health food craze. We love these loaves from top bakers who are making baguettes in biologique (organic) varieties. …read more
