In case further proof that traditional bistrot fare is experiencing a renaissance in Paris was needed, look no further than La Bourse et La Vie. Recently opened by celebrated Spring chef Daniel Rose, this bistrot du quartier mixes attention to product and preparation with French culinary history and tradition. And it’s a real treat. …read more

While Nation may never be the next Parisian hotspot complete with a cool NYC-inspired acronym (I tried SoOb for South of Oberkampf but oddly it never took off), here are some spots worth checking out in the event that you find yourself off the beaten path on Paris’ east side. …read more

Of all the things to do in Paris, taking a stroll on the Ile St. Louis on a sunny day and grabbing a cone of Bertillion ice cream is on just about everyone’s favorites list, whether they be a tourist, expat or long time Parisian. Personally, I’m a devout fan of their chocolate noir. …read more