Winter is swiftly arriving in Paris and locals are warding off the froid in perfect French fashion: by gathering around tables and sharing delicious, warm, homemade food. For those who haven’t perfected the art of preparing hearty winter meat dishes or those who don’t have a table big enough for all their friends, the solution to their… …read more

Living as a local designer in the uber-chic North Marais gives me insights into not only the most fashionable cafés in the neighborhood, of which there are many, but also of the most noteworthy boutiques. It’s an area lesser known to tourists, as most frequent the more commercial, albeit charming, cobbled streets of the 4th. …read more

Brother-and-sister team Benjamin and Nina hit upon the idea of Insidr. It’s a phone, but also more than a phone. Each 4G-equipped Android is loaded with exclusive Insidr content developed for a variety of traveler needs: singles, couples, friends, seniors and families will find recommendations tailored to their travel style. …read more

Café by day and cocktail bar by night, Café Chilango is a labor of love led by Rodrigo Kambayashi and Luis Rendón. The pair are serious about serving authentic Mexican food, seeking out ingredients that make their way to Europe via Spain and concocting everything in-house, from the meat marinade to the guacamole. …read more

At L’Épicerie des Environs, you’ll find a local – or nearly local – version of just about everything you need to make a delicious dinner (and even clean up after): fruit and vegetables, rice from Camargue, pickles from Burgundy, fruity sorbet from Essonne, and even dish soap made in neighboring Vallée de Chevreuse. …read more

France is waking up to a world beyond Italian roast, and good coffee is now accessible in major French cities. Café Cuillier, which just opened its third location in Paris, has made it its mission to get people here as excited and concerned about coffee as everything else they eat and drink. …read more

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Visitors see Paris as a giant playground, an outdoor museum with amazing food and wine, as the most inspirational city in the world. Visitors may be right. As a travel writer, however, I see Paris a bit differently. It’s my business to know what’s happening under the surface, to distinguish the good from the less… …read more

Shopping for meat in Paris is a great way to discover French specialities and find inspiration for new recipes. French cuisine favors using the whole animal and encourages preparing the meat for main dishes, and here are some of our favorite addresses for stocking up. …read more

Steel Cyclewear & Coffeeshop, Jean-Marie Heidinger As 2015 comes to a close, the requisite annual nostalgia is setting in. The past year has been a trying one for the city of Paris, but certainly not without many positive and exciting happenings too. On behalf of Erica and myself, I want to take a moment to… …read more

After sampling a whopping 55 bars in just six weeks this past winter in Paris – the “painstaking” research for her book, Paris Cocktails – Doni Belau inevitably discovered some jaw-dropping drinks. Here she shares the three most outrageous from some of Paris’ most talented mixologists. …read more

BioCoop, a French organic grocery chain, has opened BioCoop21: Paris’ first all bulk, organic pop-up shop with over 250 options to buy 100% en vrac. The aroma of ripe fruit welcomes customers who come to fill up on groceries at this pocket-sized shop in Paris’ 10ème arrondissement. …read more

In case further proof that traditional bistrot fare is experiencing a renaissance in Paris was needed, look no further than La Bourse et La Vie. Recently opened by celebrated Spring chef Daniel Rose, this bistrot du quartier mixes attention to product and preparation with French culinary history and tradition. And it’s a real treat. …read more

“I like the mixture of people here, it’s a good sign.” While Yard attracts high profile diners and attention from the fooderati, its focus remains on serving high quality, nourishing food that is equally appealing to fans of classic French dining and those who seek out culinary surprises. …read more