Whether treating yourself or looking for a gift for the Francophile in your life, you can never go wrong with a good book. …read more
Rosa Jackson tells us about her journey into working in the food world, finding her way as an expat in France, her cookbook Niçoise, and her recommendations for all things food related in Nice. …read more
In her latest cookbook, Le Sud, Rebekah Peppler invites readers into the heart of the South of France, which comes to life through Peppler’s words and recipes. …read more
There’s nothing quite like cozying up with an old-fashioned paper book – whether you want to spend an afternoon in the park escaping the crowds, pass the time while traveling or lounging on the beach on a sultry summer day. If you’re in Paris and need to pick up some reading material, check out one… …read more
In her memoir, “The French Ingredient”, Jane Bertch recounts her journey of becoming a business owner in France. She shares 10 lessons about French life and business she learned along the way. …read more
Stephane Nguyen and Kate Blenkiron, the husband and wife team behind the wildly successful French Cooking Academy, have just released their first cookbook. Find out more about it along with exclusive recipes for HIP readers. …read more
We recently spoke to Clare VIvier about 15 years of her eponymous brand, her new book Paris Chic/LA Cool: La Vie de Clare V., Paris pop-up and collaboration with Monoprix. …read more
The aroma of fresh baked delights and excitement mingle as Amanda Bankert, from Boneshaker Donuts in Paris, releases her first cookbook Voilà Vegan. We recently interviewed Amanda to discuss the launch of the book and her journey thus far. …read more
In the book “Art Hiding in Paris: An Illustrated Guide to the Secret Masterpieces of the City of Light”, author Lori Zimmer and illustrator Maria Krasinski explore Paris and its art history, telling its story through charming illustrations and captivating texts. …read more
Drawing on influences from his American upbringing and la vie Parisian, Frank Adrian Barron’s new cookbook Sweet Paris offers us 59 mouthwatering seasonal dessert recipes, as well as tips on how to be a classic Parisian host. From constructing the perfect cheese plate, crafting a beautiful floral bouquet, and setting the perfect French table this… …read more
To help you satisfy your French cravings, we’ve selected these recent cookbooks to bring you straight to the land of flaky pastries, even if only through your tastebuds. …read more
