Steve Brenner and his wife Linda Martinez moved to Rome with the dream of opening an eco-friendly hotel and indulging in delicious Italian food. Here, Steve shares his tips for getting our attempts at Italian cuisine to taste a little more like what comes out of an Italian mamma’s kitchen…-Geneviève Pasta Carbonara (no cream!) and… …read more
Photos Erica Berman – cappuccino Genova I’m back in Paris after 2 months of learning Italian in Genoa, Italy. The cool Paris weather is a shock after the heat of Italy, but I’m excited to be home. Naturally, I can’t help comparing the (Genovese) Italians to the (Parisian) French with whom I have cohabited for almost… …read more