CSA

Catch of the Day: Ethical Seafood in Paris

Poiscaille functions much like a CSA, a sort of farm share in which members pay to support local artisans in exchange for fresh, locally sourced produce. Instead of farmers, Poiscaille supports
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David Lebovitz on Community Supported Agriculture in Paris

David Lebovitz, one of our favorite food bloggers, has written a great account of the “Community Supported Agriculture” (CSA) scene
by HiP Paris