Stoney Clove Bakery: American Comfort Food in Paris’ Montorgueil ‘Hood

Stoney Clove Bakery: American Comfort Food in Paris’ Montorgueil ‘Hood

Stoney Clove Bakery is an American owned “all-American bakery” in the 2nd arrondissement, tucked away in a quaint space on a side street away from the crowds of rue Montorgueil. …read more

Cupcakes: France vs America? The Paris Cupcake Camp Showdown

Next week, Paris is hosting its second annual Cupcake Camp, with all proceeds going to the Make a Wish Foundation. To celebrate this worthy occasion, one of  the Cupcake Camp organizers Bryan Pirolli shares his thoughts on the difference between French and American cupcakes.  If you can find room after your croissants and eclairs this… …read more

Let Them Eat Cupcakes: Paris’ Best American Sweets

Little Miss Cupcake As a New Yorker, I find it equal parts utter insanity and totally logical that as soon as I moved to Paris last year—with visions of millefeuilles, pains au chocolat, artisan chocolates and good old Nutella street crepes dancing through my head—I wound up Velib’ing through the back streets of the eleventh… …read more