We might not be able to sit down and enjoy a meal at our favourite Parisian bistrot, but we can try to replicate a restaurant-like experience at home. To give you some inspiration, we selected our favorite French Instagram food accounts. …read more
We have selected some of the most delicious and cozy French recipes to cook at home to feel just as if you were in your favorite Parisian restaurant. …read more
A ubiquitous joie de vivre weaved its way through France, and all to the scent of Fragonard’s exclusive fruity parfums. Popular with members of high society on both sides of the Atlantic, the French house’s pretty glass flasks of perfumes were made with delicate French flower and fruit essential oils and spices that told of… …read more
I wish there was the perfect how-to guide to dining out with kids. Well, other than “Don’t do it. Stay home and cook.”…Bouncing back and forth from America to France several times a year, I’m often asked if there are differences between eating out in the States and France. While each restaurant varies, there are… …read more
I recently found myself strolling near the Place de la Victoire, a business district that appeared closed for the day. Continuing in the direction of the more promising Passage Vivienne, my date and I spotting a 1950s-style café with mosaic tile floors, formica table tops, and primary color paint. We were dubious, but hungry, so… …read more
Boeuf bourguignon, immortalized by Julia Child, is a classic French dish. “People don’t make it right because it takes too much time” is a phrase I hear often on visits to Burgundy, the birthplace of the beloved French dish. Luckily there are some places that are getting it right. …read more
Le Procope, a restaurant located in the Odéon area, is a perfect example of how Paris is a city of hidden treasures. Founded in 1686, the site holds the honor of being the city’s oldest café. It is also a part-time museum, telling an intimate story of people who changed history. …read more
Despite its unassuming exterior and simple table settings, Le Servan is where serious dinners go to both talk passionately about food as well as enjoy eating it. Located in the 11th arrondissement, the restaurant mixes classic and modern French cuisine, delivering the best of both. …read more
In the two years that led up to La Récolte’s opening in summer of 2014, owner Mathieu Mulliez tirelessly explored France, visiting independent producers. His goal was simple: find dedicated artisans practicing sustainable agriculture and bring their fresh, seasonal products to Parisians. …read more