Restaurant Reviews

Les Pinces: A New-England-Style Lobster Joint with a Parisian Twist

by Lisa Czarina Michaud
Written By

Lisa Czarina Michaud

Lisa Czarina Michaud is a native New Yorker who followed her calling for wine, cheese and beards five years ago when she moved to Paris on a whim. Her work has been published in Marie Claire UK, xoJane, Huffington Post Travel and France Passion Magazine. View Lisa Czarina Michaud's Website

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