Restaurant Reviews

Printemps du Goût: A Paris Shopping Institution Focuses on French Terroir

by Emily Dilling
Written By

Emily Dilling

Emily Dilling is a France based writer and author of My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes. In 2005 Emily moved to Paris from her native California and began exploring the cities markets, restaurants, and cafés. In 2010 she founded the blog Paris Paysanne, where she writes about her favorite addresses and artisans in the city. Emily currently lives in the Loir-et-Cher region of France, where she writes and works in the grapevines. View Emily Dilling's Website

One comment on “Printemps du Goût: A Paris Shopping Institution Focuses on French Terroir

Bonjour! Where is this place in Paris? I would like to visit. Such a wonderful view. I am staying near Grenelle Metro Station at Novotel Tour Eiffel hotel during early July. Your kind reply will be appreciated.
Merci

Leave a Comment

Your email address will not be published.

Subscribe without commenting

Join the HiP Paris Community
Receive our exclusive newsletter w/special offers, deals, giveaways, unique recipes from published authors plus insider travel tips and insights only for HiP readers.