Author: HiP Paris

HiP Paris is a lifestyle website about everything Paris and beyond. We enlighten and entertain our community, and share tips and recommendations. We believe in respect for French culture, timeless luxury, being comfortable in your skin, and the simple beauty of French life. Started in 2008, HIP Paris has evolved into a hub for expats and Francophiles. We have been featured in the New York Times, Business Insider, Bloomberg, Buzzfeed, Eater, Bon Appetit, Refinery29 and many other publications.

There are so many things that Francophiles miss about the French capital while travel restrictions are in place, and chief amongst them is the food. At the heart of dining out in Paris is, of course, the humble bistro. For centuries they have popularized culinary classics like steak frites, coq au vin, gratin dauphinois, and… …read more

As important as staying home is in the fight against Covid-19, many of us would like to help out in other ways too. Here are some ideas for how you can lend a hand – whether by giving time, money, or other forms of support. …read more

All of our lives, wherever we may find ourselves hunkering down in these crazy times, have greatly changed due to the COVID-19 pandemic, and fast. To get some more unique perspectives on living under lockdown in Paris and the French countryside, we asked some of our friends and colleagues how confinement is looking and feeling… …read more

Parisians have either fled the city for the countryside or have been under confinement rules that were tightened just a week ago— hear how our HiP Paris Blog team has been dealing with France’s new regulations so far. …read more

The ultimate catch-22 of every Parisian has to be decorating their apartment. But there is one easy solution to our space-starved woes: IKEA. Things are looking up for us budget-conscious Parisians, because IKEA has finally opened a store right in the heart of the city. …read more

Many have lamented traditional brasseries’ and bistrots’ decline into mediocrity. The pendulum may have swung back a little, and not a moment too soon for those nostalgic for affordable French comfort classics. The public’s insatiable appetite for a quality bargain has meant that les bouillons are experiencing a revival. Newcomer Bouillon Julien entered the field this past summer. …read more

Vacation Rentals for Those Who Don’t just Travel, they Experience. they Experience.

Boutique rentals from our trusted partner Haven In

Gare du Nord and its environs are in the midst of an exciting transformation and for the 200 million travellers it serves annually, it’s not a moment too soon. …read more

If you’re eager to discover an authentic Paris neighborhood far from the touristy hordes, try visiting La Chapelle – a Parisian quartier on the border of the 10th, 18th, and 19th arrondissements. Here you’ll find a diverse area, a world away from the realm of cliché Paris sights like the Eiffel Tower and macarons, bursting… …read more

The expat experience is full of trails and errors, risks and rewards, and often the payoff is not at all what we expect. As expats, we take what we can get and accept beauty and life lessons whenever and wherever we find them. …read more

Our Editor Erin Dahl joined DJ Jess of Breakthru Radio for a podcast, chatting some of our favorite addresses for food, drink, and fun in Paris. From her favorite neighborhoods to stay in to an ideal 24-hour itinerary for a 20-something visitor, take a listen and hear some familiar names! …read more

We’re hiring! Haven in Paris, our boutique vacation rental business with properties in Paris, London, Provence and Tuscany, is in need of fresh talent! We’re looking for someone who is just as obsessed with gorgeous vacation properties, hospitality, and making travel dreams come true as we are. …read more

Tarte Tatin, Tarte Fine aux Pommes (Julien Hausherr) Eating and Paris. No matter how much you might try to dissociate the two, a stay in Paris without its fill of delicious treats could be a holiday in any other northern European capital, albeit one with some pretty nice architecture.  Letting yourself be tempted by the… …read more

Text and photos by: Meg Zimbeck I panicked, on a recent winter night, when some friends asked me to organize a dinner. Choosing a restaurant is something that I usually enjoy, but the guests for this particular occasion were a couple of chefs. And not just any chefs, but senior chefs working in three-star restaurants…. …read more