When temperatures hit 25°C in Paris, ice cream cones topped with elegant scoops of noisette or framboise suddenly become Parisians’ favorite edible accessory. Besides the famous Berthillon, I asked locals for their favorites. Would any of them measure up to, or exceed, Berthillon? I took upon myself the sticky and very sweet task of finding… …read more
From chic bistrots to cool contemporary cafés, here are the some of the best newcomers on the Paris vegan scene. …read more
Le Relais is firmly committed to its motto, “the closer, the better,” and uses the best quality ingredients from the nearest producers, including straight from its own roof. …read more
Rue Paul Bert and the surrounding streets in the 11th arrondissement of Paris are a gastronomic haven dominated by two well-known chefs: Bertrand Auboyneau and Cyril Lignac. …read more
We bring you our favorite restaurants and cafés that are not only gluten-free but also use certified-organic ingredients. …read more
Once an industrial hub, the Canal Saint-Martin area is now one of the trendiest, most dynamic quartiers in the city, with creative restaurants, fun fashion, and bars bursting with boisterous crowds. …read more
More than just points of sale, markets bring together communities and are indispensable resources to anyone who lives in Paris and likes to cook. Here are a few of my favorite Paris markets and addresses in their surrounding areas. …read more
When the weather is nice in Paris, the only place Parisians want to be is en terrasse. Here is a selection of our favorite hangouts across the capital. …read more
Paris has a growing number of options for those who want to skip the gluten but keep their sweets. Here are a few of our favorite places to pop in for dessert or an afternoon snack. …read more
Popular Italian food hall Eataly has opened their 39th outpost in Paris, the first in France. Located behind the BHV in the heart of the Marais, this massive marketplace is set to be the epicenter of Italian food in Paris. …read more
Parisian dining habits have been changing over the last decade or two, thanks to innovative international chefs. One trend that is sticking, and becoming increasingly popular with French chefs, is small plates. …read more
In this installment of our gluten-free in Paris series we share with you a few spots where you are sure to find a delicious gluten-free patisserie to go with your coffee. …read more
With its world-renowned restaurants, cute corner cafés, and neo-bistros, visitors to Paris have an abundance of options when it comes to choosing where to eat in Paris. There is a growing trend of tourists seeking out alternative dining options like where to eat with local Parisians for a more intimate experience with the city’s food… …read more
