Paris is buzzing with exciting new restaurant openings. Here are our picks for 5 new restaurants to try on your next Paris trip! …read more

Looking for the best baguette in Paris? Here are the 10 best according to experts and locals who gather annually to choose the City’s finest. …read more

Easter is just around the corner, which means it’s time to start thinking about chocolate. And France has some lovely chocolateries. Whether it’s a gift for a loved one, or a treat for yourself, here are some of the best French chocolates for Easter. …read more

At Chocho, Paris, chef Thomas Chisholm expresses a philosophy of life through daring and delicious food, unrestrained ambiance, and in the warm interaction of its staff and patrons. …read more

Food Society Paris is a vibrant food court located in Montparnasse in the 14th arrondissement. With 15 gourmet stalls to choose from, deciding where to eat is no small task. Here are our top 5 picks! …read more

Whether you’re looking for a decadent American-style burger, a Cuban-inspired bocadilla, or a fruit-studded tagine to takeaway – here are some of our favorite go-to places for Paris’ best street food. …read more

Vacation Rentals for Those Who Don’t just Travel, they Experience. they Experience.

Boutique rentals from our trusted partner Haven In

You can take any classic French crêpe recipe there is on the internet. But if you want to take them up a notch, I’m delighted to share my French husband’s 6 secrets to making perfect crêpes. …read more

We’ve rounded up some of the best healthy French recipes for winter after a holiday season of indulgence. …read more

What a year it has been! HiP Paris has given you the best of Paris and beyond every week. Here’s a look back at our 10 best blogs in 2022. …read more

With a French winter feast of mulled wine and raclette at home, I have successfully changed a cold winter’s gloom to a bright celebration. …read more

In our French-Indian household, my husband and I have managed to create a pastiche of food and cooking rituals which are a blend of both cultures. Sometimes the medley turns out beautifully while there are many attempts which haven’t been so successful. …read more

With a tote bag full of squashed, leaky peaches, and a grumbling Italian boyfriend attesting he would ‘never go back to a French market’, here are my tips for navigating the French marché. …read more

Marjorie Taylor and Kendall Smith Franchini of The Cook’s Atelier— a cooking school, culinary boutique, and wine shop extraordinaire, located in Beaune, Burgundy— shares their secrets on why The Cook’s Atelier is dubbed an international culinary destination.  …read more