The aroma of fresh baked delights and excitement mingle as Amanda Bankert, from Boneshaker Donuts in Paris, releases her first cookbook Voilà Vegan. We recently interviewed Amanda to discuss the launch of the book and her journey thus far. …read more
Having spent significant amounts of time and invested gazillions of glorious calories in both cities, it’s still a question I find difficult answering: who has the best sweets, New York or Paris? A transatlantic smackdown might tell. …read more
Any parallels are flattering but skin-deep. The self-taught Julien Sebbag creates a unique ecosphere of food, music, art, and joie de vivre. …read more
Colvert, in the 6th arrondissement of Paris is a hidden gem eatery offering old-world ambiance, unpretentious service and satisfying food. …read more
Veggies to Table is hosting our second annual French Sweepstakes to raise funds to continue our work to end hunger in our community. …read more
Easter is just around the corner, which means it’s time to start thinking about chocolate. And France has some lovely chocolateries. Whether it’s a gift for a loved one, or a treat for yourself, here are some of the best French chocolates for Easter. …read more
At Chocho, Paris, chef Thomas Chisholm expresses a philosophy of life through daring and delicious food, unrestrained ambiance, and in the warm interaction of its staff and patrons. …read more
Food Society Paris is a vibrant food court located in Montparnasse in the 14th arrondissement. With 15 gourmet stalls to choose from, deciding where to eat is no small task. Here are our top 5 picks! …read more
Whether you’re looking for a decadent American-style burger, a Cuban-inspired bocadilla, or a fruit-studded tagine to takeaway – here are some of our favorite go-to places for Paris’ best street food. …read more
You can take any classic French crêpe recipe there is on the internet. But if you want to take them up a notch, I’m delighted to share my French husband’s 6 secrets to making perfect crêpes. …read more
What a year it has been! HiP Paris has given you the best of Paris and beyond every week. Here’s a look back at our 10 best blogs in 2022. …read more
With a French winter feast of mulled wine and raclette at home, I have successfully changed a cold winter’s gloom to a bright celebration. …read more
In our French-Indian household, my husband and I have managed to create a pastiche of food and cooking rituals which are a blend of both cultures. Sometimes the medley turns out beautifully while there are many attempts which haven’t been so successful. …read more
