From contemporary literary greats to critically acclaimed newcomers, here is a selection of recently released books by French authors, all translated into English. …read more
In France, we’re just coming to the end of week five of confinement, and, frankly, with (at least) another three weeks to go, our foodie inspiration is starting to dwindle! So if, like us, you need something to jumpstart your cooking motivation back to life, then three-Michelin star chef Eric Frechon’s delectably perfect ham and… …read more
Shake up your next girls’ night by bringing together your copines over a workshop, tour, tasting, or event organized by one of the below female entrepreneurs. …read more
Food is in integral part of the Paris experience. Over the past few years the city has seen a surge in a different breed of culinary venue: the food hall. Here are our top picks for food halls in Paris. …read more
Are you an amateur photographer or budding freelance writer? Or an experienced Parisian ambassador looking to reach a new audience? We are currently looking for original contributions and unique pitches from skilled writers and photographers looking for assignments that will whisk them around our beautiful city. If this sounds like you please get in touch! …read more
No country takes chicken more seriously than France, where there are dozens of heritage breeds and where over 30 percent of the chickens consumed have been pasture-raised. However, not all poulet rôtis in Paris are created equal. Discover the best places to sample roast chicken here. …read more
The day we moved to Paris, I had pneumonia and my eight-year-old had a confirmed case of strep throat. Snow fell, the thermostat plummeted to historic lows, and the by the next morning my very Californian five year-old was sick too. Here’s how I became the expert on seeking medical attention in France. …read more
In the two years that led up to La Récolte’s opening in summer of 2014, owner Mathieu Mulliez tirelessly explored France, visiting independent producers. His goal was simple: find dedicated artisans practicing sustainable agriculture and bring their fresh, seasonal products to Parisians. …read more
Aristide Boucicaut opened the world’s first department store in the 1850’s. Le Bon Marché was an instant and enduring success, changing shopping habits (and the neighborhood) forever. Because everyone needs to eat, we’re happy to present our favorite lunch spots in the area. …read more
Burgundy is home to some of the most rare and expensive wine in the world. Though prices have gone up significantly in recent years, this wine region is not just for the 1 percent. There are still many great deals to be had if you know where to look. In this post, we bring you… …read more
With more and more people in Paris paying attention to the quality and origin of their food, it’s no surprise that independent, organic stores are increasingly popular. A focus on ingredient-based cooking in restaurants has inspired specialty food shops like Terroirs d’Avenir to provide everyday consumers with artisanal ingredients… …read more
Immortalized in literature and song, there might not be a better time to be in Paris than the Springtime. Les Parisiens bask in the warm rays and take in the spring air and blossons in any way they can… If you don’t want to follow the crowds, there are plenty of wonderful places to make… …read more
Walking through the streets of Paris, past famous monuments and cult patisserie shops, it’s hard not to notice the lines filling up with tourists. The Japanese, in particular, have become huge fans of French sweets in recent years. The influence between the two cultures is far from one-sided, however. …read more
