Locals and tourists alike are well acquainted with Paris’ Catacombs. But there is something aging beneath Place Denfert-Rochereau besides the famed bones of the departed. Audric de Campeau, beekeeper extraordinaire likely best known for his coveted Miel de Paris, crafts his Hydromel de Paris beneath the city’s streets. …read more
In late November, as a several-month stint in Paris was coming to a close, I was far from ready to leave. Perhaps it was due to the fact that fall had flown by, or that I had met a sweet Frenchman. Likely both. A weekend jaunt to Normandy’s Honfleur was exactly what I needed. …read more
Steel Cyclewear & Coffeeshop, Jean-Marie Heidinger As 2015 comes to a close, the requisite annual nostalgia is setting in. The past year has been a trying one for the city of Paris, but certainly not without many positive and exciting happenings too. On behalf of Erica and myself, I want to take a moment to… …read more
Here in Paris the post-tragedy healing process will inevitably be a long one, but in the mere few days since Friday’s brutal attacks, Paris has already shown its great resilience and strength. The following are some images taken over the course of the last few days in Paris. …read more
Need a brief respite from city life and want to pick up some delicious produce at the same time? At the Cueillette de Gally, just outside of Paris by Versailles, you can take in the fresh air while apple picking or self-harvesting over a dozen kinds of in-season vegetables and flowers. …read more
In case further proof that traditional bistrot fare is experiencing a renaissance in Paris was needed, look no further than La Bourse et La Vie. Recently opened by celebrated Spring chef Daniel Rose, this bistrot du quartier mixes attention to product and preparation with French culinary history and tradition. And it’s a real treat. …read more
On a quiet street in the 11ème sits a quaint canteen that opened this past spring and embodies the local, fait maison trend we’ve been seeing so much of recently. I cozied up at Bloom on a recent rainy afternoon with an American friend who was visiting, and we enjoyed a lovely lunch. …read more
On a windy night this past fall, I brought my godfather to his first proper Paris dinner. Naturally, I went with a restaurant I was dying to try: Roseval. Tucked away in the 20th, north of Pere Lachaise and just off the Rue de Menilmontant, the location was sort of perfect. I’ve come to know… …read more
The food at Le Grand 8 is nothing new, but the classics being served are reminiscent of a meal cooked by your mother (if your mother was a phenomenal chef well-versed in classical French cuisine). …read more