At the time, the choice was an easy one, and my 13-year-old thought process simple: “Latin’s dead; I don’t like the way German sounds; all the boys are taking Spanish; if you take French you can go to Paris in high school.” I didn’t realize it then, but choosing that language would shift the course… …read more
At the end of each year, we normally feature the new restaurants, expositions, and bonnes adresses that enliven the Paris landscape, but most of us couldn’t pay a visit to any of these beloved places this year. So instead, we brought the best of Parisian and French culture to your home. Here’s a rundown of… …read more
Saint-Germain-des-Prés, the Left Bank epicenter of artistic life, is decidedly more bourgeois than bohemian today, but it’s tough to beat its quintessential cobblestoned streets, hidden corners, and see-and-be-seen cafés. While you could spend an entire Sunday just weaving its narrow streets, here are some of the addresses we recommend checking out. …read more
At the time, the choice was an easy one, and my 13-year-old thought process simple: “Latin’s dead; I don’t like the way German sounds; all the boys are taking Spanish; if you take French you can go to Paris in high school.” I didn’t realize it at the time, but choosing that language, and that… …read more
Erin Dahl The Marais has countless redeeming qualities, but a creative culinary culture isn’t necessarily one of them. Sure, you have solid falafel and pastrami and a handful of fast-casual gems, but it’s rarely the go-to ‘hood for the foodie set. …read more
The Quartier d’Aligre is one of my favorite pockets of Paris, and one I am lucky enough to call home. Located just southeast of Bastille, the area has a little bit of everything. Here are some of my favorite addresses. …read more
Need a brief respite from city life and want to pick up some delicious produce at the same time? At the Cueillette de Gally, just outside of Paris by Versailles, you can take in the fresh air while apple picking or self-harvesting over a dozen kinds of in-season vegetables and flowers. …read more
The food at Le Grand 8 is nothing new, but the classics being served are reminiscent of a meal cooked by your mother (if your mother was a phenomenal chef well-versed in classical French cuisine). …read more