Food
Paris Dining With the Locals: Mon Oncle le Vigneron
I’ll admit: when I first heard of the cave à manger concept, I was skeptical. “The restaurant is a wine store? That looks like someone’s kitchen? And you still need a reservation?” In a city filled with countless decadent, exquisite options, this sounded rather pedestrian and misguided, like a basketball player deciding to transfer his […]
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