Author: Emily Dilling

Emily Dilling is a France based writer and author of My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes. In 2005 Emily moved to Paris from her native California and began exploring the cities markets, restaurants, and cafés. In 2010 she founded the blog Paris Paysanne, where she writes about her favorite addresses and artisans in the city. Emily currently lives in the Loir-et-Cher region of France, where she writes and works in the grapevines.

There is an increasing movement in France to support eco-minded commerce, with consumers demanding a certain ethical engagement from the businesses they support. Shops promoting fair trade are on the rise in cities across France, and Paris is no exception. From cooperatives that work directly with producers to creative caterers and events companies, those committed… …read more

In this installment of our Best of Gluten-Free in Paris series, we round up our favorite spots to enjoy a gluten-free lunch among friends. Cozy and welcoming, the following restaurants will make you want to linger a little longer, and maybe even have a second round of gluten-free dessert! GF eating in Paris isn’t limited to… …read more

If you want to get into Refettorio Paris, an exclusive restaurant in the crypt of the Madeleine church, your best bet is by signing up to do the dishes. While the star-studded list of guest chefs—including acclaimed restaurateurs Alain Ducasse, Anne Sophie Pic, and Tatiana Levha—makes Refettorio sound like the pop-up event of the century,… …read more

When Paris’ mayor made the city’s public transportation services free for children under the age of 11, she took a step towards reducing air pollution in Paris. This also made the city a more welcoming place for families. While urban environments are not often considered kid friendly, Paris has come a long way in terms… …read more

Paris has seen a boom in gluten-free dining options over the past few years. With so many gluten-free options, it can be hard to know where to start. In order to help you find the best of gluten-free in Paris, we’ve put together a series of posts that round up the best GF addresses in… …read more

New Year’s Eve is an opportunity to treat yourself to a fun end to this season of fêtes, and it’s hard to think of a more glamorous way to say adieu to the année than taking yourself out for a night on the town in Paris. Here are some great options for celebrating the New… …read more

Vacation Rentals for Those Who Don’t just Travel, they Experience. they Experience.

Boutique rentals from our trusted partner Haven In

After establishing itself as a front-runner in the quest to reduce pollution, France is now extending their plastic ban to be even more comprehensive. France first banned lightweight plastic bags, then become the first country in the world to ban plastic cups and plates in 2016. As part of its Energy Transition for Green Growth… …read more

France has set an ambitious goal: Increase the level of bike commuters threefold in the next six years. Today, only 3% of the French use a bike as their daily means of transportation, but the French government is hoping to increase that number through various efforts to create bike-friendly infrastructures and incentives.  …read more

I looked forward to my first trip to Paris with June, visions of carrousel rides in Luxembourg Gardens and mother daughter museum visits filled my head. I let my daydreams of Paris trips approach reality as my daughter grew and started to interact with the world- getting closer and closer to the age where she… …read more

September marks la rentrée in France, the moment when summer holidays wind down and the French get back to their daily lives. As Parisians return to work or school, the city wakes up from its August lull and offers a wide range of events that make it a great time to be in Paris. …read more

The latest addition to the Australian school of how-to-start-your day is La Main Noire Collective a group of coffee professionals and devotees who cite Australian coffee and brunch culture as their main inspiration in their quest to “enhance the Parisian café scene with new ideas and products.” …read more

Located on the otherwise unremarkable end of the Boulevard Beaumarchais, amidst a series of second hand camera shops and fast food lunch options you’ll find Neighbours, a café that’s as friendly as its name. …read more

Strawberry Hibiscus, Asparagus with Anise Wood, Turmeric, Matcha Green Tea…these may sound like menu items from the super star pastry chefs like Pierre Hermé or Sadaharu Aoki but in fact these creative flavor combinations have nothing to do with macarons or high end pâtisserie. In order to find these inventive arômes head not to a… …read more