Saint-Germain-des-Prés, the Left Bank epicenter of artistic life, is decidedly more bourgeois than bohemian today, but it’s tough to beat its quintessential cobblestoned streets, hidden corners, and see-and-be-seen cafés. While you could spend an entire Sunday just weaving its narrow streets, here are some of the addresses we recommend checking out. …read more
Every year, thousands of people come to France with the objective of sampling its amazing cuisine. Many go a step further by learning to make French food themselves, taking hands-on cooking classes in Paris and around the country. The Covid-19 crisis is preventing many from being able to do this, or at least, in person.… …read more
Whether you’re looking for a quick bite or inventive cuisine, a short walk will take you to these great restaurants near the Sacré-Coeur Basilica in Montmartre. …read more
I can’t speak for everyone in Paris, but all I really want to do now that the quarantine is slowly lifting is go outside. Eat outside, drink outside, walk outside. …read more
Lots of restaurants and cafes close in August, which can make it tricky to find somewhere to eat and drink if you’re visiting the city, or one of the few locals (i.e. me) to remain. I’ve made it my mission to hunt down some of the best restaurants and cafés that will be open this… …read more
Tian is the word for both the the dish itself and the pottery casserole in which this dish is cooked. My friend and cookbook author Lucinda Scala Quinn (Mad Hungry), summed up the dish perfectly: She said the best ones should have too much oil, enough salt, and a long cook time. In other words,… …read more
With parks and gardens now reopened, why not get yourself some takeaway from one of these cafes and enjoy in the nearest green space? …read more
This is a difficult time for our beloved Parisian restos, so why not take a break from cooking and support local businesses by treating yourself to a delicious meal that you don’t have to make yourself! …read more
In France, we’re just coming to the end of week five of confinement, and, frankly, with (at least) another three weeks to go, our foodie inspiration is starting to dwindle! So if, like us, you need something to jumpstart your cooking motivation back to life, then three-Michelin star chef Eric Frechon’s delectably perfect ham and… …read more
I love living in my quartier. There is a wonderful shopping street just around the corner, Rue de Levis, where I’ve gotten to know my merchants, and my food shopping is often a highlight of my day. Now, we have coronavirus restrictions. …read more